I work at Megan Avenue II, Jalan Yap Kwan Seng, if you are aware. So, paying visits to KLCC and Avenue K during lunch hour sometimes is a norm to my office people. We tend to visit these 2 places if we need to go somewhere nice (in terms of food and ambience). There are many popular eateries opened in Avenue K previously but was closed down, eg: Kiku Zakura and Kim Gary. I wonder why.... One that still stand strong (or rather surviving?) is Shanghai 10, which i have frequented many times too....
This was my N visits to Shanghai 10 @ Avenue K. Why? Because we (office gang) always visited here for any kind of occasion, be it birthday, farewell or whatever, especially lunch hour. Sometimes we even feel sick of eating too much here! But it has been 3 months since i last visited so i guess it's ok for my other gang of office mates to bring me here for my birthday treat :p
Let's see what we ordered for 6 girls of us...
Dumpling in spicy sauce
Good version of dumplings in its sweet and spicy sauce
The signature XiaoLong Bao
Lots of soup splurging out from the thin skin. They are able to maintain the quality of this XiaoLongBao everytime i visit...Good!
Like the tanginess feel of the mango stuffed in
Another good fried style dimsum here
I tried this in previous visits and they always taste good. But my gang who tried this during this visit commented that it tasted awkward, not as good as before. It really depends on occasion...
Soft and fluffy, not too sweet
Love it~~~
Sweet
Profesionally fried, the rice grains are very distinguished
Strong "wok-hei" too!
Fried Shanghai "Fen Pi" with crab roe
It always comes with generous amount of succulent prawns!
Trust me, you gotta order this if you are in Shanghai 10. Real no regret!
No comments:
Post a Comment