Pan Bun 铁板包

I miss this so much............

Have been searching high and low around KL and PJ after i first tried it in Taman Rampai night market......as i am not staying there, it's kinda difficult for me to adjust my time to suit the night market timing....so i ended up not eating it for almost 4-5 years.....SIGH!

Can you imagine if you can't eat your favourite food or snack for that long? Oh my god! And because not many people is selling it nowadays, it makes me frustrated too cos i never know when is the next time i can savour this again....sob sob......

Out of curiosity, we dropped by at a food court near Sungai Mas building, Jalan Ipoh. Suddenly, something caught my attention! It was the 铁板包 (not sure what it calls in English, let's call it as Pan Bun)! I love this so much....OMG i really don't know why. Well sometimes you just can't explain why you love someone or something so much, so don't need to explain la....

The Pan Bun is a chinese style bun, stuffed with a variety of fillings. This stall sells Pan Bun with the fillings of peanut, red bean, chicken floss, charsiew, kaya and coconut. I tried the peanut and chicken floss and it tasted yummy! Only RM0.70 per piece....i will go back for more! It may look and taste normal for some people but for me, it's like a traditional delicacy which is hardly to get nowadays...that's why i love it!

And the good news is, the food court is only merely 10 minutes from my condo so i can drop by to get some whenever i crave for it. YES!